Regenerative Health
Database

Our Database comprises a wide array of resources, including scientific papers, articles, reports, books, videos, and podcasts, encompassing topics such as nutrient density, regenerative agriculture, agroecology and food systems.

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Soil: An essential ingredient to healthy food and nutrition

Authors: (FAO, 2016) Abstract: Learn more on how our soils are by nature linked to the micronutrient content of our food production and...

Changing perceptions of hunger on a high nutrient density diet

Authors: (Fuhrman et al., 2010) Abstract: Background People overeat because their hunger directs them to consume more calories than they...

Nutrition-sensitive agriculture and food systems in practice

Authors: (FAO, 2017) Abstract: This publication provides a list of food system-based intervention options to improve nutrition and a set...

Can Regenerative Agriculture Improve the Nutritional Content of Food?

Authors: (Regenerative Farmers of America, 2022) Abstract: Since the 1960s and 1970s, nutrient density has been on the decline compared...